Startup Story
Ama Brenya is the founder and ceo of LADL Patisserie Company Limited in Ghana. She has about 10 years’ experience working in the mining industry as a Chemical Engineer and three years working in the banking sector in supply and logistics management. She officially ventured in to entrepreneurship since 2017, operating a brick and mortar pastry shop and then added a mobile food truck from which she sold pastries along some streets in the business district in Accra. During the pandemic in 2020, it became necessary to rethink her business strategy in order to remain relevant and resilient. During the lockdown, the idea of producing frozen croissants and bread rolls was birthed.
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