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Celestina Langa, a Mozambican entrepreneur passionate about transforming society's diet and nutritional habits

December 29, 2024 Melanie Hawken

Celestina Langa, founder and ceo, Nutrekaya CL,Su, Ltd (Mozambique)

Startup Story

Celestina Langa is the founder and ceo of Nutrekaya CL,Su, Ltd in Mozambique, a company dedicated to agro-processing and the valorization of local food products, with a focus on dietary health and nutritional well-being. Her entrepreneurial trajectory is marked by a strong dedication to the development of innovative and sustainable solutions in the food sector. Celestina has a degree in Food Sciences from the Pedagogical University of Mozambique and, throughout her career, has continually dedicated herself to expanding her knowledge and skills. She is currently completing her Master of Business in the Street (MBS) at Interweave Solutions Academy, which has provided her with strategic vision and improved skills in business management, further strengthening her profile as an entrepreneur and leader.



Throughout her journey, Celestina has been recognized for her excellence and dedication. In 2019, she was one of the winners of the 3rd Edition FemBioBiz program, which promotes female entrepreneurship in biotechnology and innovation. In 2018, she was also awarded 1st place in the Scientific Conferences of the Pedagogical University, where she presented the best project in the area of ​​innovation, an important milestone in her academic and professional career. Since childhood, Celestina has shown a deep interest in the health sector, with an emphasis on promoting healthy and sustainable eating. Her passion for transforming society's diet and nutritional habits motivated her to create Nutrekaya, a company that seeks not only to offer quality food products, but also to contribute to strengthening the local economy and promoting healthier eating habits. Celestina Langa is a motivated, innovative, and visionary professional, committed to using her knowledge and experience to promote positive changes in the food sector and people's lives.

Celestina é fundadora e ceo da Nutrekaya CL,Su, Ltd, uma empresa dedicada ao agroprocessamento e à valorização de produtos alimentícios locais, com foco na saúde alimentar e no bem-estar nutricional. Sua trajetória empreendedora é marcada por uma forte dedicação ao desenvolvimento de soluções inovadoras e sustentáveis no setor alimentar. Celestina é formada em Ciências Alimentares pela Universidade Pedagógica de Moçambique e, ao longo de sua carreira, tem se dedicado continuamente à ampliação de seus conhecimentos e habilidades. Actualmente, está a concluir o Master of Business in the Street (MBS) pela Interweave Solutions Academy, o que tem proporcionado uma visão estratégica e habilidades aprimoradas em gestão empresarial, fortalecendo ainda mais seu perfil como empreendedora e líder. Ao longo de sua jornada, Celestina tem sido reconhecida por sua excelência e dedicação. Em 2019, foi uma das vencedoras do programa 3a Edicao FemBioBiz, que promove o empreendedorismo feminino em biotecnologia e inovação. Em 2018, também foi premiada com o 1º lugar nas Jornadas Científicas da Universidade Pedagógica, onde apresentou o melhor projeto na área de inovação, um marco importante em sua trajetória acadêmica e profissional. Desde a infância, Celestina demonstrou um interesse profundo pela área da saúde, com ênfase na promoção de alimentação saudável e sustentável. Sua paixão por transformar a alimentação e os hábitos nutricionais da sociedade a motivou a criar a Nutrekaya, uma empresa que busca não apenas oferecer produtos alimentícios de qualidade, mas também contribuir para o fortalecimento da economia local e para a promoção de uma alimentação mais saudável e acessível. Celestina Langa é uma profissional motivada, inovadora e visionária, comprometida em usar seus conhecimentos e experiência para promover mudanças positivas no sector de alimentos e na vida das pessoas.

LoA spoke to Celestina Langa about her entrepreneurial journey in agroprocessing and her passion for dietary health and wellbeing.

“Nutrekaya is always looking for innovation, bringing nutritious and practical options to the daily lives of our consumers.”

“A Nutrekaya está sempre em busca de inovação, trazendo opções nutritivas e práticas para o cotidiano de nossos consumidores.”

What does your company do?

Nutrekaya CL,Su, Ltd, is a company specialized in processing tuber-based flours, such as yam, cassava, sweet potato and passion fruit peel. Our commitment is to offer high quality products, making the most of natural resources. In 2025, we will be pleased to launch our new line of products: NutriD Chips and Biscuits, made with our exclusive flours. These products offer a delicious and healthy flavor, with all the energy and benefits that tubers provide. Nutrekaya is always looking for innovation, bringing nutritious and practical options to the daily lives of our consumers.

O que faz a sua empresa?

A Nutrekaya CL,Su, Ltd, é uma empresa especializada no processamento de farinhas à base de tubérculos, como inhame, mandioca, batata-doce e casca de maracujá . Nosso compromisso é oferecer produtos de alta qualidade, aproveitando ao máximo os recursos naturais. Em 2025, teremos o prazer de lançar a nossa nova linha de produtos: NutriD Chips e Biscuits, feitos com as nossas farinhas exclusivas. Esses produtos oferecem um sabor delicioso e saudável, com toda a energia e benefícios que os tubérculos proporcionam. A Nutrekaya está sempre em busca de inovação, trazendo opções nutritivas e práticas para o cotidiano de nossos consumidores.

What inspired you to start your company?

What inspired me to start my company was my fascination with the agro-processing sector, which combines agriculture and industry in a unique way, transforming agricultural products into value-added consumer goods. The possibility of innovating within this sector was one of the biggest drivers for the creation of my project. Agroprocessing offers numerous opportunities for technological innovations, such as improving conservation and processing techniques, which can not only increase efficiency, but also improve the quality of products and extend their shelf life. It was during this period of exploration and learning that the idea of ​​creating a project focused on agroprocessing was born, with a clear objective: to value local production and contribute to the supply of healthy and sustainable food in communities. I believe that by working with local products and applying innovations in processing, we can create solutions that benefit both producers and consumers, while promoting sustainability and local economic development.

O que a inspirou a iniciar a sua empresa?

O que me inspirou a iniciar a minha empresa foi o fascínio pelo sector de agroprocessamento, que combina agricultura e indústria de forma única, transformando produtos agrícolas em bens de consumo com valor agregado. A possibilidade de inovar dentro desse sector foi um dos maiores motores para a criação do meu projecto. O agroprocessamento oferece inúmeras oportunidades para inovações tecnológicas, como a melhoria de técnicas de conservação e processamento, que podem não apenas aumentar a eficiência, mas também melhorar a qualidade dos produtos e ampliar sua vida de prateleira. Foi nesse período de exploração e aprendizado que nasceu a ideia de criar um projecto voltado para o agroprocessamento, com um objetivo claro: valorizar a produção local e contribuir para a oferta de alimentos saudáveis e sustentáveis nas comunidades. Acredito que ao trabalhar com produtos locais e aplicar inovações no processamento, podemos criar soluções que beneficiem tanto os produtores quanto os consumidores, ao mesmo tempo em que promovemos a sustentabilidade e o desenvolvimento econômico local.

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“What inspired me to start my company was my fascination with the agro-processing sector, which combines agriculture and industry in a unique way, transforming agricultural products into value-added consumer goods.”

“O que me inspirou a iniciar a minha empresa foi o fascínio pelo sector de agroprocessamento, que combina agricultura e indústria de forma única, transformando produtos agrícolas em bens de consumo com valor agregado.”

Why should anyone use your service or product?

At Nutrekaya, what makes our company and our products special is our deep commitment to the health and well-being of our consumers, especially those with dietary restrictions. Our flours, produced from tubers such as yam, cassava and passion fruit peel, are a nutritious and functional solution, ideal for people looking for healthy and easily digestible alternatives. Our focus is to offer products that contribute to a balanced diet and an active life, promoting energy and vitality. We serve a target audience that values ​​quality and innovation in their food choices, always taking care to respect specific dietary needs. At Nutrekaya, we believe that healthy eating is the basis for a full and dynamic life.

O que torna a sua empresa, serviço ou produto especiais?

Na Nutrekaya, o que torna nossa empresa e nossos produtos especiais é o nosso profundo compromisso com a saúde e o bem-estar de nossos consumidores, especialmente aqueles com restrições alimentares. Nossas farinhas, produzidas a partir de tubérculos como inhame, mandioca e casca de maracujá, são uma solução nutritiva e funcional, ideal para pessoas que buscam alternativas saudáveis e de fácil digestão. Nosso foco é oferecer produtos que contribuem para uma alimentação equilibrada e uma vida ativa, promovendo energia e vitalidade. Atendemos um público-alvo que valoriza a qualidade e a inovação em suas escolhas alimentares, sempre com o cuidado de respeitar necessidades dietéticas específicas. Na Nutrekaya, acreditamos que uma alimentação saudável é a base para uma vida plena e dinâmica.

Tell us a little about your team

Our team is the heart of Nutrekaya, made up of passionate and dedicated professionals who share our vision of transforming local production and promoting healthy and sustainable eating. We work together to advance our mission of valuing local agricultural products and innovating in the agroprocessing sector, always focusing on quality, efficiency, and environmental responsibility.

Fale-nos um pouco sobre a sua equipa

A nossa equipa é o coração da Nutrekaya, composta por profissionais apaixonados e dedicados que compartilham da nossa visão de transformar a produção local e promover uma alimentação saudável e sustentável. Trabalhamos juntos para levar adiante nossa missão de valorizar os produtos agrícolas locais e inovar no setor de agroprocessamento, sempre com foco na qualidade, eficiência e responsabilidade ambiental.

Share a little about your entrepreneurial journey. And do you come from an entrepreneurial background?

My business journey began in 2018 and materialized in 2021, with the founding of CLL Consultoria e Serviços E.I, where I am currently General Director. I have always had a great interest in the agro-industrial sector and a genuine desire to contribute significantly to the valorization of local production. Before founding my company, I worked on several projects related to agriculture, nutrition and sustainability, which provided me with a solid foundation to understand market needs and identify opportunities for innovation in the agro-processing sector.

The turning point for creating my company came when I realized the huge untapped potential of local agricultural products such as tubers and fruits. The idea of ​​using parts of these products, such as fruit peels, for agro-processing motivated me, as in addition to adding value to these resources, it would meet the growing demand for healthier and more sustainable foods. During this period, I invested in my training, participated in workshops, and sought guidance from specialized mentors to better understand processing technologies and best practices in the sector, ensuring quality and efficiency in my business.

I believe that my business journey began simply, but with a clear vision: transforming my country's natural resources into value-added products, benefiting both the local economy and communities. It was from this vision that the idea of ​​starting Nutrekaya, a company focused on innovation and sustainability in agroprocessing, was born. With a lot of work, perseverance and commitment, we were able to start offering products that meet consumers' needs in a responsible and efficient way.

Throughout this journey, I faced challenges, but I also had the opportunity to celebrate important achievements, such as the development of products that really make a difference in people's lives and the local economy. With each step, my passion for creating innovative and sustainable solutions in the agro-industrial sector grows, and my journey continues to evolve, always seeking to improve the way we contribute to a healthier and more sustainable future.

Partilhe um pouco da sua jornada empresarial. Tem algum historial de atividade empresarial?

Minha jornada empresarial teve início em 2018 e materializou-se em 2021, com a fundação da CLL Consultoria e Serviços E.I, onde atualmente sou Diretora Geral. Sempre tive um grande interesse pelo setor agroindustrial e uma vontade genuína de contribuir de forma significativa para a valorização da produção local. Antes de fundar minha empresa, trabalhei em diversos projetos relacionados à agricultura, nutrição e sustentabilidade, o que me proporcionou uma base sólida para entender as necessidades do mercado e identificar as oportunidades de inovação no sector de agroprocessamento.

O ponto de virada para a criação da minha empresa surgiu quando percebi o enorme potencial não explorado dos produtos agrícolas locais, como tubérculos e frutas. A ideia de aproveitar partes desses produtos, como cascas de frutas, para o agroprocessamento me motivou, pois além de agregar valor a esses recursos, atenderia à crescente demanda por alimentos mais saudáveis e sustentáveis. Durante esse período, investi em minha formação, participei de workshops e busquei orientação de mentores especializados para entender melhor as tecnologias de processamento e as melhores práticas do setor, garantindo qualidade e eficiência no meu negócio.

Acredito que minha trajetória empresarial começou de forma simples, mas com uma visão clara: transformar os recursos naturais do meu país em produtos de valor agregado, beneficiando tanto a economia local quanto as comunidades. Foi a partir dessa visão que nasceu a ideia de iniciar a Nutrekaya, uma empresa focada em inovação e sustentabilidade no agroprocessamento. Com muito trabalho, perseverança e comprometimento, conseguimos começar a oferecer produtos que atendem às necessidades dos consumidores de forma responsável e eficiente.

Ao longo dessa jornada, enfrentei desafios, mas também tive a oportunidade de celebrar conquistas importantes, como o desenvolvimento de produtos que realmente fazem a diferença na vida das pessoas e na economia local. A cada passo, minha paixão por criar soluções inovadoras e sustentáveis no setor agroindustrial cresce, e minha jornada continua a evoluir, sempre buscando aprimorar a forma como contribuímos para um futuro mais saudável e sustentável.

What are your future plans and aspirations for your company?

Nutrekaya's future plans and aspirations are deeply aligned with the promising growth of the agro-industrial sector in Mozambique. We recognize the country's immense agricultural potential and the growing demand for quality processed products. Our objective is to actively contribute to the development of agroprocessing, with a clear focus on valuing local products, such as tuber flour and passion fruit peel, which represent a true wealth of Mozambican biodiversity. Crop diversification will be one of our main strategies, as we believe that expanding sources of local raw materials is essential to meet market needs and promote sustainability. Furthermore, investing in cutting-edge technology to improve production processes is one of our priorities, ensuring that our products meet the highest standards of quality and efficiency.

Nutrekaya is committed to taking advantage of the opportunities generated by the growing appreciation of local products, offering differentiated and innovative products that promote healthy eating and strengthen the local economy. Our aspiration is to be a reference in the agro-processing sector, contributing to transforming Mozambique into a hub for high-quality processed food products, with a focus on the health and well-being of consumers. Furthermore, access to international markets is increasingly becoming a strategic priority. Improvements in infrastructure and advantageous trade agreements can facilitate our entry into new markets, expanding exports and consolidating Nutrekaya as a globally recognized brand. With this, we seek not only local success, but also to place Mozambique on the world agroprocessing map.

Quais os seus planos e aspirações futuros para a sua empresa?

Os planos e aspirações futuras da Nutrekaya estão profundamente alinhados com o promissor crescimento do setor agroindustrial em Moçambique. Reconhecemos o imenso potencial agrícola do país e a crescente demanda por produtos processados de qualidade. Nosso objetivo é contribuir ativamente para o desenvolvimento do agroprocessamento, com um foco claro na valorização de produtos locais, como as farinhas de tubérculos e casca de maracujá, que representam uma verdadeira riqueza da biodiversidade moçambicana.

A diversificação das culturas será uma das nossas principais estratégias, pois acreditamos que a ampliação das fontes de matérias-primas locais é essencial para atender às necessidades do mercado e promover a sustentabilidade. Além disso, investir em tecnologia de ponta para aprimorar os processos produtivos é uma das nossas prioridades, garantindo que nossos produtos atendam aos mais altos padrões de qualidade e eficiência.

A Nutrekaya está comprometida em aproveitar as oportunidades geradas pela crescente valorização dos produtos locais, oferecendo produtos diferenciados e inovadores que promovem uma alimentação saudável e fortalecem a economia local. Nossa aspiração é ser uma referência no setor agroprocessador, contribuindo para transformar Moçambique em um hub de produtos alimentícios processados de alta qualidade, com foco na saúde e bem-estar dos consumidores. Além disso, o acesso a mercados internacionais se torna cada vez mais uma prioridade estratégica. Melhorias nas infraestruturas e acordos comerciais vantajosos podem facilitar nossa entrada em novos mercados, ampliando as exportações e consolidando a Nutrekaya como uma marca reconhecida globalmente. Com isso, buscamos não só o sucesso local, mas também colocar Moçambique no mapa do agroprocessamento mundial.

What gives you the most satisfaction being an entrepreneur?

What gives me the most satisfaction as an entrepreneur is knowing that I am contributing to a business that is sustainable and beneficial for both people and the environment. Sustainability is a fundamental pillar at Nutrekaya, especially in the agro-processing sector, and I believe that the use of local raw materials is essential to support farmers and promote a circular economy.

By using ingredients such as passion fruit peels, which would normally be discarded, we are able to not only reduce waste, but also create innovative and nutritious products. This not only contributes to the efficiency of our process, but also reinforces our commitment to sustainability, minimizing environmental impact and promoting the appreciation of local resources.

Furthermore, adopting sustainable and biodegradable packaging is a practice that gives us great satisfaction. We know that reducing the use of plastics and choosing more ecological solutions helps to reduce the amount of waste generated, while strengthening Nutrekaya's image of environmental responsibility. These efforts are part of our mission to create a more sustainable future, where our products not only feed, but also respect the planet.

O que lhe dá mais satisfação enquanto empreendedora?

O que mais me dá satisfação enquanto empreendedora é saber que estou contribuindo para um negócio que é sustentável e benéfico tanto para as pessoas quanto para o meio ambiente. A sustentabilidade é um pilar fundamental na Nutrekaya, especialmente no sector de agroprocessamento, e acredito que o uso de matéria-prima local é essencial para apoiar os agricultores e promover uma economia circular.

Ao utilizar ingredientes como as cascas de maracujá, que normalmente seriam descartadas, conseguimos não só reduzir desperdícios, mas também criar produtos inovadores e nutritivos. Isso não só contribui para a eficiência do nosso processo, mas também reforça nosso compromisso com a sustentabilidade, minimizando o impacto ambiental e promovendo a valorização de recursos locais.

Além disso, a adoção de embalagens sustentáveis e biodegradáveis é uma prática que nos dá grande satisfação. Sabemos que a redução do uso de plásticos e a escolha de soluções mais ecológicas ajudam a diminuir a quantidade de resíduos gerados, ao mesmo tempo que fortalecem a imagem de responsabilidade ambiental da Nutrekaya. Esses esforços fazem parte da nossa missão de criar um futuro mais sustentável, onde nossos produtos não só alimentam, mas também respeitam o planeta.

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“At Nutrekaya, what makes our company and our products special is our deep commitment to the health and well-being of our consumers, especially those with dietary restrictions.”

“Na Nutrekaya, o que torna nossa empresa e nossos produtos especiais é o nosso profundo compromisso com a saúde e o bem-estar de nossos consumidores, especialmente aqueles com restrições alimentares.”

What's the biggest piece of advice you can give to other women looking to start-up?

The biggest piece of advice I can give to other women thinking about starting a business is to invest in themselves, both in terms of knowledge and a support network. Education and training are fundamental.

Invest in your training, whether through courses, workshops or mentoring. Knowledge is the key to standing out in the sector and facing challenges with confidence and competence. Furthermore, networking is essential.

Build a network of contacts with other women entrepreneurs and professionals in the sector. Participating in events, conferences and groups can open doors, create partnership opportunities and provide valuable insights for your business.

Finally, believe in yourself. Believe in your potential, seek support when necessary, and remain persistent in the face of adversity. Remember to celebrate your achievements, whether big or small. Recognizing your victories is a powerful way to maintain motivation, confidence, and the desire to keep moving forward. Never lose the ability to dream and turn those dreams into reality.

Qual o maior conselho que pode dar a outras mulheres que pensam abrir uma empresa?

O maior conselho que posso dar a outras mulheres que pensam em abrir uma empresa é investir em si mesmas, tanto no aspecto do conhecimento quanto da rede de apoio. Primeiramente, educação e capacitação são fundamentais. Invista em sua formação, seja por meio de cursos, workshops ou mentoria. O conhecimento é a chave para se destacar no sector e enfrentar os desafios com confiança e competência. Além disso, networking é essencial. Construa uma rede de contatos com outras mulheres empreendedoras e profissionais do sector. Participar de eventos, conferências e grupos pode abrir portas, criar oportunidades de parcerias e fornecer insights valiosos para o seu negócio. Por fim, acredite em si mesma. Acredite no seu potencial, busque apoio quando necessário, e mantenha a persistência diante das adversidades. Lembre-se de celebrar suas conquistas, sejam elas grandes ou pequenas. Reconhecer suas vitórias é uma maneira poderosa de manter a motivação, a confiança e o desejo de continuar avançando. Nunca perca a capacidade de sonhar e de transformar esses sonhos em realidade.

Find out more

Email: celestinalanga@gmail.com

Facebook: https://www.facebook.com/profile.php?id=100072188074251&mibextid=ZbWKwL

Instagram: https://www.instagram.com/nutri___d

YouTube: https://youtube.com/@celestinalanga8838?si=PJKdE4Pdvqjb-zUZ


Why LoA loves it…

At a societal and community level, it is so important that people are supported on their health and wellbeing journeys, creating access to affordable nutrition that will help them to live healthy and fulfilling lives. Celestina Langa, founder of Nutrekaya, is playing a key role, providing access to nutritional value-added consumer goods with her agro-processing business. She understands what customers want and need, and this local knowledge is helping her to innovate and create nutritional products that will help build healthy lives. — Melanie Hawken, founder & ceo, Lionesses of Africa

In Startup Story Tags Mozambique, Food & Drink, Agri-business
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Pot plants delivered… Give gifts that will last, such as these stunning plants in individual pots from The Nanjala Company in Kenya, founded by Teresa Nanjala Lubano. This online store creates customized Image of the Day / Sari for Change

Sustainable Sari Glamour - If you want to wear a robe that makes you feel and look glamorous, then Rayana Edwards, founder of Harem in South Africa, has a range of fabulous robes all made from sari fabrics. She has Image of the Day / MonChoco

Pure chocolate heaven…If you are a chocolate lover, then you need to experience raw chocolate at its finest, and Dana Mroueh, founder of MonChoco an artisan chocolatier in Côte d’Ivoire, has just what y Image of the Day / Mulandi Brindes

Say it with flowers…If you want to make someone feel special, then there is no better way than with the gift of fresh flowers, and Mulandi Brindes in Mozambique, founded by Vanessa Guilherme Nhabete, creates Image of the Day / Mariée Eventos

The Wedding Planner…Every big celebration day needs great organization, and that’s where Iris Lezi Munguambe, founder of Mariée Eventos in Mozambique, is your go-to person. She launched he Image of the Day / Dounia Home

Statement lighting… from Dounia Home, the home of innovative, handcrafted and ethically made Moroccan lighting and home decor founded by Dounia Tamri-Loeper. Her company designs, produces and brings to market hi

STARTUP STORIES. MEET THE WOMEN WHO’VE LAUNCHED.

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Suné Theisinger and Dr Juanri Jonck, two dynamic players in the aesthetic industry in South Africa
Suné Theisinger and Dr Juanri Jonck, two dynamic players in the aesthetic industry in South Africa
Tania Kabeya, a passionate chef and entrepreneur building a uniquely African culinary brand
Tania Kabeya, a passionate chef and entrepreneur building a uniquely African culinary brand
Aasiyah Adams, a visionary South African tech founder helping individuals and organisations to thrive in the digital economy
Aasiyah Adams, a visionary South African tech founder helping individuals and organisations to thrive in the digital economy
Komeshni Patrick, a tech legal consultancy founder empowering forward-thinking tech businesses to grow
Komeshni Patrick, a tech legal consultancy founder empowering forward-thinking tech businesses to grow
Lebo Biko, a South African champion of women-led innovation in Africa’s agri-food value chain
Lebo Biko, a South African champion of women-led innovation in Africa’s agri-food value chain

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Babette’s Bread by Babette Kourelos
Babette’s Bread by Babette Kourelos
SOS – A Navigation Guide for Women at Work by Lidewij Wiersma, Chantal Korteweg, Tessel van Willigen and Marijn Wiersma
SOS – A Navigation Guide for Women at Work by Lidewij Wiersma, Chantal Korteweg, Tessel van Willigen and Marijn Wiersma
Unstoppable Entrepreneurs: 7 Paths for Unleashing Successful Startups and Creating Value through Innovation by Lori Rosenkopf
Unstoppable Entrepreneurs: 7 Paths for Unleashing Successful Startups and Creating Value through Innovation by Lori Rosenkopf
Afro-Optimism Unleashed by Adeolu Adewumi-Zer
Afro-Optimism Unleashed by Adeolu Adewumi-Zer
No More 24/7: Entrepreneurs, Take Your Life Back by Catherine Cowart Roe
No More 24/7: Entrepreneurs, Take Your Life Back by Catherine Cowart Roe

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