Lioness Weekender Cover Story

Babette's Bread Ltd, an artisanal bread baking specialist business founded in South Africa and now based in Canada

Babette Kourelos is the founder of Babette’s Bread Ltd. Today she lives in Saint-Lazare, Quebec with her husband, Vasili, their baby boy, John, and their two Smooth Fox Terriers, Tango and Cash. She was born in South Africa and is of Afrikaans, Greek, and Italian descent. She holds a BA and LLB degree from the University of the Witwatersrand in Johannesburg, South Africa. After graduating, Babette traveled to Vermont (USA), to apprentice under the late French Master Baker Gerard Rubaud. At the end of 2013, Babette founded and ran what became a well-loved artisan bread bakery and baking studio in Johannesburg (South Africa) for several years before relocating to Canada in 2020. Today, she offers online and in-person bread workshops. Babette has introduced hundreds of beginner bakers to the art of bread baking and has been featured in numerous media publications. She has been a guest speaker at several Women in Business events and was a judge at the World Bread Awards USA in Las Vegas in September 2022.